When Time's special issue on the death of Osama bin Laden hits newsstands Thursday, it will be the fourth cover in the magazine's history to feature a red 'X' scrawled across the face of an American enemy. This bin Laden 'X' was illustrated by Tim O'Brien. A look at the circumstances surrounding the magazine's first three red-'X's。
The issue came out after the discovery of Hitler's body on May 2, but before the German surrender of May 8.
This was the first cover after nuclear weapons were dropped on Hiroshima (Aug. 5) and Nagasaki (Aug. 9). Because of the red in Japan's flag, a black cross was used instead. The formal surrender of Japan came on Sept. 2.
Time waited nearly 60 years for its second red-'X' cover. This cover didn't coincide with the former Iraqi dictator's capture of execution
of the former Iraqi dictator. The U.S.-led coalition had merely taken control of Baghdad. Hussein was still on the run, and wouldn't be captured for another seven months. He was executed in 2006.
The death of al-Qaeda's number three in a U.S.-led airstrike coincided with waning American popular support for the war. Zarqawi was called the "mastermind" of the insurgency in Iraq。
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The compound where Bin Laden was killed has become a ghoulishtourist attraction
The compound where Bin Laden was killed has become a ghoulishtourist attraction.
Sightseers have been flocking to the spot on the fringes of upmarketAbbottabad, Pakistan, where the Al Qaeda leader met his end.
While the gates to the terror chief’s compound remain shut, visitors have been given free access to the surrounding area after Pakistani military investigators finished scouring the house.
Local resident Ali Abbas, 43, who has begun a campaign to turn Bin Laden’s final home into an official tourist site, welcomed the interest, and claimed many more visitors could follow from Europe and the US
Mr Abbas said: ‘Westerners are crazy people. Even if locals turn up or not, foreigners will definitely come if it is declared a tourist site. It will be very good for the city. People should visit and see where the world’s biggest terrorist lived.’
Mr Abbas said the compound should be untouched so it could remain a piece of history. ‘They should let media in to photograph the house from inside,’ he said.
‘They will come when the security situation gets little a better, but it must first be declared a tourist place.’
Whether Mr Abbas’s enthusiasm is shared by the authorities is in question, however. Allowing the compound and boltholeto be turned into a museum would risk it becoming a shrine to terror.
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Sightseers have been flocking to the spot on the fringes of upmarketAbbottabad, Pakistan, where the Al Qaeda leader met his end.
While the gates to the terror chief’s compound remain shut, visitors have been given free access to the surrounding area after Pakistani military investigators finished scouring the house.
Local resident Ali Abbas, 43, who has begun a campaign to turn Bin Laden’s final home into an official tourist site, welcomed the interest, and claimed many more visitors could follow from Europe and the US
Mr Abbas said: ‘Westerners are crazy people. Even if locals turn up or not, foreigners will definitely come if it is declared a tourist site. It will be very good for the city. People should visit and see where the world’s biggest terrorist lived.’
Mr Abbas said the compound should be untouched so it could remain a piece of history. ‘They should let media in to photograph the house from inside,’ he said.
‘They will come when the security situation gets little a better, but it must first be declared a tourist place.’
Whether Mr Abbas’s enthusiasm is shared by the authorities is in question, however. Allowing the compound and boltholeto be turned into a museum would risk it becoming a shrine to terror.
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Immigrants and their US born children eat high-calorie food
Immigrants and their US born children eat high-calorie food to prove their American-ness and to fit in, researchers say.
Corresponding author Sapna Cheryan of the University of Washington in Seattle and study co-author Maya Guendelman, a graduate student at the University of California at Berkeley, whose parents immigrated from Chile, suspected immigrants might use food as a way to appear more American.
The researchers surveyed Asian-American and white college students and found 68 percent of the Asian-American respondents recalled food-related insecurities around white peers while growing up, like awkwardness about using chopsticks. However, only 27 percent of white students remembered embarrassing food practices from childhood.
In another study, 55 Asian-Americans were asked to select a dish to eat from local Asian and American restaurants, but before making the selection, researchers told some participants: "You have to be an American to be in this study," as a way of threatening the participants' American identity.
The study, scheduled to be published in the June issue of Psychological Science, finds those whose American identity was threatened chose more American dishes, such as hamburgers, than Asian-American participants not asked if they were American.
The root of the problem is social pressures, not a lack self-control, Cheryan says.
"Being American is associated with being white," Cheryan said in a statement. "Americans who don't fit this image -- even if they were born here and speak English -- feel that pressure to prove that they're American."
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Corresponding author Sapna Cheryan of the University of Washington in Seattle and study co-author Maya Guendelman, a graduate student at the University of California at Berkeley, whose parents immigrated from Chile, suspected immigrants might use food as a way to appear more American.
The researchers surveyed Asian-American and white college students and found 68 percent of the Asian-American respondents recalled food-related insecurities around white peers while growing up, like awkwardness about using chopsticks. However, only 27 percent of white students remembered embarrassing food practices from childhood.
In another study, 55 Asian-Americans were asked to select a dish to eat from local Asian and American restaurants, but before making the selection, researchers told some participants: "You have to be an American to be in this study," as a way of threatening the participants' American identity.
The study, scheduled to be published in the June issue of Psychological Science, finds those whose American identity was threatened chose more American dishes, such as hamburgers, than Asian-American participants not asked if they were American.
The root of the problem is social pressures, not a lack self-control, Cheryan says.
"Being American is associated with being white," Cheryan said in a statement. "Americans who don't fit this image -- even if they were born here and speak English -- feel that pressure to prove that they're American."
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